Add egg and next 3 ingredients. Its name is a bit misleading. In the same large bowl, you used to make the crumbs, prepare the cake batter by creaming together 4 ounces butter and 2/3 cup sugar with an electric mixer until fluffy. Beat in the vanilla extract, then fold in the remaining flour. Combine dry ingredients, stir in the eggs, and pineapple. Subscribe to receive weekly recipes and get a FREE Bonus e-book: Quick & Easy Weeknight Meals! baking powder 2/3 c. milk Cream together butter and sugar. This post may contain affiliate links. Add half crushed pineapple with half mandarin oranges for a colorfully sweet variation! Pineapple Cake is truly a tropical delight! May 1, 2018 - This Easy Pineapple Crumb Cake recipe is easily made with a boxed cake mix, crushed pineapple, pecans and a brown sugar crumb topping. Coffee cake. Prepare the crumble topping. I am a wine and cheese lover, recipe creator, shopping enthusiast and self-appointed foodie. Add vanilla and beat on medium speed 30 seconds. Source: Adapted from a recipe by Victoria Durski and from Beth Hensperger's "The Best Quick Breads" (Harvard Common Press, 2000). This Pineapple Cake so easy to make, and even easier to serve! Homemade Pineapple Cake is sweet, moist, and full of pineapple pieces! In a large bowl mix together flour, sugar, baking soda, eggs, vanilla and crushed pineapple (with juice) and beat until well combined. pinterest Spray a 9″ x 13″ baking dish with nonstick cooking spray. Please read my disclosure policy. This recipe is so simple, it bakes in less than 30 minutes! Get it free when you sign up for our newsletter! Bake the cake in a preheated oven for 32 to 35 minutes OR until a toothpick inserted in a few places comes out clean. From quick and easy weeknight meals, to turkey dinner! Transfer to a greased 9-in. My greatest passion is creating in the kitchen and making deliciously comforting recipes! Pour into an 8-inch round cake pan coated with cooking spray. This recipe is so simple, it bakes in less than 30 minutes! With so many varieties of cake—pound cake, angel food cake, sheet cake, bundt cake, just to name a few—and so many different recipes, you could easily make a new cake every day of the year and still not exhaust the possibilities. Bake 28-32 minutes or until a toothpick comes out clean. facebook rss Store in an airtight container in the fridge for up to 4 days. Let cake cool in pan 30 minutes, then cut into squares and serve warm or at room temperature. Slice the pineapple in half vertically and remove the core from both halves. The batter will look curdled and this is OK. It will keep for 3-4 days! This cake is dense enough to hold up well on a buffet table while keeping all the tangy, citrus flavors! Started to follow it and didn't end up with breadcrumbs. Pour the batter into the prepared pan. Transfer crumbs to another bowl and reserve. Spoon into the cake tin and carefully spread level over the pineapple. Often the easiest desserts—simple, no-fuss recipes—are the biggest crowd-pleasers. This recipe calls for 1 whole egg and 2 egg yolks. Pour batter into prepared pan and bake 40-45 minutes or until golden brown. You’ll need at least an 8 ounce can of crushed pineapple, but I prefer my cake with a 20 ounce can of Dole crushed pineapple. All recipes; Cakes. An old-fashioned homemade pineapple cake needs just 5 ingredients and 5 minutes prep. In a large mixing bowl, whisk together flour, brown & white sugar, cinnamon, baking powder, baking soda, nutmeg and cloves. Arrange the half-rings of pineapple overlapping in two rows on top. In a small bowl, combine the egg, oil, milk and reserved pineapple juice. Better yet, sprinkle chopped nuts or toasted coconut on the top for visual effect. Add the whole egg and egg yolks one at a time, beating after each addition. Drain pineapple, reserving juice. Add the flour mixture to the batter and beat on low speed for 30 seconds, then on medium for 1 minute or until thick and creamy. With her first taste of this tropical fruit, she was in love. Grease or spray with baking spray a 13 x 9 -inch baking dish. Shredded carrots would pair perfectly with the crushed pineapple! FROSTING Cream cheese frosting or fresh whipped cream will both taste wonderful, use whatever you have on hand! This moist, sweet cake is similar to pineapple upside-down cake, but is more versatile! This cake is also easily frozen! Apr 25, 2019 - This Easy Pineapple Crumb Cake recipe is easily made with a boxed cake mix, crushed pineapple, pecans and a brown sugar crumb topping. Sharing of this recipe is both encouraged and appreciated. As you might expect, it was only available to the aristocracy and gram was definitely of peasant stock. Not sure that the recipe proportions are right. In a small bowl, combine flour, brown sugar and butter using a fork. This easy recipe can be served plain, or topped with cream cheese icing or a dollop of freshly whipped cream. May 24, 2019 - This Easy Pineapple Crumb Cake recipe is easily made with a boxed cake mix, crushed pineapple, pecans and a brown sugar crumb topping. Definitely a keeper. It lends itself perfectly to all kinds of crunchy and sweet additions and mix-ins! Spray or grease & flour a 13"x9" baking dish. Be sure to leave a rating and a comment below! You can unsubscribe anytime by clicking the “unsubscribe” link at the bottom of emails you receive. The only changes I made was using fresh pineapple, enough to cover the bottom of the dish, 1/2 cup of light brown sugar, 1/2 cup of dark brown sugar, and sprinkled a generous amount of ground cinnamon on top. It comes out so moist, it’s just the thing to welcome bright sunny days! DRY Flour, sugar, and baking soda are mixed together to create the dry portion for this cake. Do not overcook. Preheat oven to 350f degrees. instagram In a large bowl, mix together the flour, sugar and baking soda. Especially by us!!!! Make a well in the center and add the eggs, vanilla and crushed pineapple, with liquid from can. The cake can be pulled from the oven when a tester inserted in the center comes out with only a moist crumb or two. Set pineapple aside. Stir in eggs and pineapple until very well mixed. Holly is a wine and cheese lover, recipe creator, shopping enthusiast and self appointed foodie. EGGS This recipe uses eggs to mix with the dry ingredients for the cake batter. Because this cake has fruit, it should be stored in the fridge. Place rack in center of oven and heat to 350 F. Coat a 9-inch square pan with cooking spray. Canned pineapple or pieces of fresh pineapple will both work great! This pineapple cake is best made ahead so all the flavors can meld together! - 19 Jan 2012 S. by swissali. Baking and sweet recipes made easy. Top with cream cheese icing or … To make your pineapple sunshine cake, gather up a large mixing bowl and the cake ingredients, including: a box of yellow cake mix, eggs, cooking oil ( I used coconut oil – melted butter also works, as does applesauce ), and a can of crushed pineapple. twitter Quick and easy snack cake. Add and stir in egg, flour, baking powder and milk. Top with cream cheese icing or whipped cream. 7. 1 Cup of fresh pineapple can be substituted for the can in the Spoon … Freeze the leftover egg whites and save for leftover egg white recipes. Combine dry ingredients, stir in the eggs, and pineapple. I was looking for a quick and easy recipe to make in order to use up my fresh pineapple. In a separate bowl, combine 1 1/4 cups flour, baking powder, baking soda, and salt. snapchat Allow to … Pineapple cake should last about 6 weeks in the freezer. Transfer the batter to the prepared pan and decoratively place the pineapple chunks on top. Cupcakes, Muffins and Small Bakes; Family and Every Day Cakes; Celebration cakes and Gateaux; Tray Bakes (Sheet Pan) Cakes and Bars ; Frostings and Fillings. Mix dry ingredients in a bowl and add melted butter. Sprinkle evenly with crumb topping. youtube. Cut in butter (with a pastry blender) until mixture is pea sized crumbled. Just cut into portions or freeze the entire cake by wrapping it in plastic wrap, then foil and label the outside with the date. Perfect for special occasions like birthdays, anniversaries, or showers. In egg, oil, milk and reserved pineapple juice half it it..., citrus flavors cake has fruit, she was in love and self appointed foodie full to... After each addition is pea sized crumbled so all the tangy, citrus flavors you! The crushed pineapple to get that moist, it should be stored in the fridge out. Became a cooking school instructor and award-winning food writer the oven when a tester inserted in the.. 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